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» Rose Hip Soup

How To Make Rose-Hip Soup

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Last Updated:: July 3, 2009
This is another  absolutely to die for favorites.  Aah, no! -  this is not  an Original, but it is a highly recommended favorite  originally from 'The Martha’s Vineyard Cookbook by Louise Tate King and Jean Stewart Wexler. But,  as usual,  we have added our own personal touch by adding plain, no fat yogurt (instead of sour cream) with the obligatory pinch of nutmeg - and topped off with a deliciously fresh sprig of  mint.  Serves 4 Image by ratexla via Flickr Rose Hip Soup Ing...

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